Flour’s Eggplant Meatballs Featured on Cleveland.com

Written By Alex Mazzurco

50 Things to Eat and Drink in Greater Cleveland: Best starters, snacks & sides

Eggplant Meatballs at Flour Restaurant, Moreland Hills: Expect a surprise when you bite into one of chef Matt Mytro’s “meatballs.” Instead of traditional flavors of beef, pork and veal, Mytro’s version sport the incomparable aroma and taste of eggplant – a true charmer.

Alex Mazzurco
Previous

Flour Restaurant | The 25 Essential Cleveland Restaurants 2015
Next

Flour Restaurant Brings Italian Philosophy to a Cleveland Kitchen