CATERING BY FLOUR |
Every Celebration Needs a Sprinkling of Flour CATERING MENU |
CATERING BY FLOUR |
Every Celebration Needs a Sprinkling of Flour CATERING MENU |
MEET THE CHEFS |
Chefs Paul Minnillo and Matt Mytro present house-cured meats, hand-crafted artisanal cheeses, pastas, neopolitan wood-fired pizzas and rustic Italian specialties. |
Large gatherings or intimate parties. Size doesn’t matter. When it comes to catering, we offer menus and services at any level you require. From a gathering of close friends to a large holiday blowout, we will drop off your order or bring it to you with a full complement of staff. It’s your call. Add a touch of Flour to your event. Check out our catering menu.
When Chef Paul Minnillo combines his traditional Italian flavors with Chef Matt Mytro’s innovative culinary creations, magic happens. The product of their unique recipes are flavors reminiscent of your most memorable meals, with a decidedly different twist. The result is Flour Restaurant.
New! iWave Air Purification systems have been installed in the restaurant that generate ions to combat airborne bacteria, germs and viruses in the air. We continue to conscientiously maintain a sanitized and safe environment for our guests and staff.
Open for Dine-In or
Curbside Pickup
Lunch 11:30 to 2:30PM / Mon – Fri
Bar remains open after lunch
Dinner 5 to 9PM / Mon – Thu
5 to 10PM / Fri – Sat